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Strawberry Cake Pops
Sara Salame
Strawberry cake pops are a different and more nutritious way to prepare cake pops; your kids will love them. Try this recipe, you won’t regret it.
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
16
Servings
5 strawberries
1 cup bittersweet chocolate
1 teaspoon nonpareil sprinkles
Preparation
1h
0 mins
Low
Insert a wooden stick into each piece of strawberry. Refrigerate.
Melt the chocolate using a double boiler or in the microwave (whichever you prefer).
Dip each strawberry in chocolate and then sprinkle with the chips.
Place the strawberries on a plate and let them set. Once set, refrigerate until just before serving.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
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