Philadelphia Cream Cheese Frosting

alejandra leyva fraga
This frosting is special for cupcakes and carrot cakes. Use this delicious recipe in all your desserts and surprise your family.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
21
Servings
  • 1 package cream cheese
  • 3 cups icing sugar, (sifted)
  • 1 stick butter, at room temperature unsalted
  • 1 teaspoon vanilla essence, (preferably clear)
Preparation
20 mins
0 mins
Low
  • Cream the cream cheese with the unsalted butter at room temperature.
  • Sift the powdered sugar with a sieve to make it creamier.
  • Add the vanilla extract.
  • Beat everything very well until you achieve a smooth and creamy consistency.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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