Watermelon Frosting
This delicious watermelon frosting is perfect for cupcakes this summer. Prepare the frosting and decorate your cupcakes in a richer and more tropical way.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
24
Servings
- 6 tablespoons butter
- 2 tablespoons vegetable shortening
- 2/3 cups watermelon pulp
- 3 cups sugar
- red food coloring
Preparation
15 mins
0 mins
Low
- In a mixer, combine the butter and shortening.
- Once everything is well incorporated, add the watermelon pulp.
- Then, add the sugar cup by cup until finished and continue mixing.
- Add a few drops of red food coloring and you're done.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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