M&M Cake

Prepare this delicious cake to treat your children. It's a chocolate explosion with fun colors that make it unique and perfect for a birthday or to satisfy a craving for a good dessert.
Ingredients
1
Servings
  • 2 cups flour
  • 1 cup oil
  • 1 cup cow's milk
  • 4 eggs , whites
  • 1 teaspoon baking powder
  • 1 tub chocolate frosting
  • 1 bag m&m´s chocolate
  • red food coloring
Preparation
50 mins
0 mins
Medium
  • Preheat the oven to 200°C and blend all the ingredients until perfectly mixed.
  • Grease and flour a 25 cm diameter pan.
  • Pour the batter into the pan and bake for 10 minutes. After that time, lower the temperature to 175 degrees and leave it for another 15 minutes.
  • Remove it from the oven and let it cool.
  • Remove it from the oven and let it cool. Cover with chocolate frosting starting from the top and then the sides. Place the M&Ms as the final decoration.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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