3 Milk Cake in 5 Minutes
Jess Menchaca
We bring you the best recipe for 3 Milk Cake in 5 Minutes. It is a simple recipe that will take you very little time to prepare; the best part is that you need your blender and microwave to cook it. You can decorate the cake with your favorite fruits like peach and strawberry. For this 3 Milk Cake in 5 Minutes, you will need very easy-to-find ingredients, and if you don’t know where to buy nuts, you can swap them for almonds, and it will still be delicious. Are you tempted to make this yummy dessert?
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Ingredients
4
Servings
  • 2 eggs
  • 8 tablespoons wheat flour, whole grain
  • 2 tablespoons baking powder
  • 2 tablespoons vanilla essence
  • cinnamon
  • 1/2 cups almonds
  • 1 cup light milk, lactose-free
  • 50 grams butter, melted
  • 1/2 cups condensed milk
  • 1/2 cups evaporated milk
  • 1/2 cups table cream
  • strawberries
  • peach
  • 1/4 cups sweetener
Preparation
5 mins
3 mins
Low
  • Sift the flour, baking powder, and sweetener or sugar. Set aside.
  • Blend the eggs, 1/2 cup of milk, melted butter, vanilla extract, whole almonds, and the cinnamon stick. Once mixed, incorporate the flour.
  • Grease the mold with a little butter and pour the blender mixture into it. If you have silicone cups, you can use them.
  • Put the preparation in the microwave for one minute. Take it out and put it back in for another minute.
  • Check if the cake is cooked; if not, put it back in the microwave for 30 more seconds.
  • Take the cake out of the oven and let it cool.
  • Mix the evaporated milk, condensed milk, half cream, and 1/2 cup of whole milk. Refrigerate.
  • Once the cake is cool, soak it with the milk mixture. Decorate with slices of peach and strawberry.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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