Tres Leches Cake with Dulce de Leche

Superama
A delicious tres leches cake with a dulce de leche frosting. It will be a hit at all your parties.
Reviewed by Editorial Team of Kiwilimón
4.75
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Ingredients
12
Servings
  • 2 cups evaporated milk
  • 5 eggs
  • 1 teaspoon vanilla essence
  • 1 cup sugar
  • 1 teaspoon baking powder
  • 1 1/2 cups pancake mix
  • 1 cup corn oil
  • 1 can evaporated milk
  • 1 can condensed milk
  • 1 can table cream
  • 1 can dulce de leche
Preparation
2h
0 mins
Medium
  • In a mixer, combine the eggs, 1 cup of evaporated milk, the oil, the vanilla, and the sugar. Add the flour and baking powder and finish mixing.
  • Preheat the oven to 180 degrees Celsius and prepare a baking pan greased with butter and a little flour to prevent the cake from sticking.
  • Pour the cake batter into the mold and bake for 50 minutes or until a toothpick inserted comes out clean.
  • In a blender, mix the can of evaporated milk, the can of condensed milk, and the media crema.
  • Remove the cake from the oven, let it cool, and unmold it. Soak it with the three milk mixture.
  • In a saucepan over low heat, mix the can of dulce de leche and the media crema. Decorate the cake with the frosting and serve.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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