Cheese and Coffee Flan Easy Recipe No Oven
Samara Jimenez Lescas
Prepare this delicious cheese and coffee flan to share with everyone at home, an easy and delicious dessert that doesn’t require an oven to make. Its smooth texture and intense flavor of coffee and vanilla will win everyone over.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
8
Servings
  • 8 eggs
  • 100 grams cream cheese
  • 1 can condensed milk
  • 1 can evaporated milk
  • 1 teaspoon vanilla essence
  • 1 1/2 teaspoons coffee
Preparation
15 mins
15 mins
Low
  • Add the eggs, cans of evaporated and condensed milk, coffee, vanilla, and cream cheese to the blender. (You can mix by gradually adding the ingredients)
  • Place 100 grams of white sugar over medium-high heat for the caramel.
  • In a baking dish, pour the caramel and let it cool.
  • Pour the blender mixture into the baking dish and cook over medium-high heat in a water bath for 45 minutes.
  • Let cool for 2 hours in the refrigerator.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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