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Cherries with Anise
Helena Gómez
This dessert of cherries with anise is a good digestive to close with a flourish the food, try to make the recipe, you will see that it is too simple and with a very rich flavor.
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
4
Servings
1 cup water
3/4 cups sugar
1 cup star anise pod
1 teaspoon vanilla essence
1 piece orange peels
600 grams cherries, Seedless
1 cup brandy
Preparation
0 mins
0 mins
Low
Heat water, sugar, anise, vanilla and orange peel in a pot over medium heat.
When it starts to boil, add the cherries.
Wait until the cherries are softened and add the brandy and stir to form the syrup.
Remove the heat, add the liquid to a jar, cover it and place it on its head for a few minutes.
Allow it to cool to room temperature.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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