Mix the egg, oil, and milk in a container that can fit in the microwave. Make sure it’s not too big but also not too small.
Add the sugar and chocolate... To make it easier to integrate the solid ingredients, I recommend adding one tablespoon and mixing well, then another, and so on until finished.
Finally, we will add the flour and baking powder and mix until there are no lumps.
Place the container in the microwave, set it for 3 minutes, turn on the microwave, and wait for the cycle to finish. It is important that the container you use does not have a lid!
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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