Prepare these Brazil nuts with a touch of dark chocolate and gift them to all your loved ones. They also make a great snack with a different flavor that everyone will love.
Melt the chocolate in the microwave in 15-second intervals to prevent burning. Dip each nut halfway into the chocolate; place them on a sheet of wax paper.
Refrigerate the nuts for 15 minutes or until the chocolate is firm.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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