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Chocolate Truffles with Cookies and Condensed Milk
Gilcia Leon Landaeta
Delicious and rich chocolate truffles that you can prepare without the need to use the oven. You can make them for any fun occasion or add fun colors.
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Editorial Team of Kiwilimón
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Ingredients
100
Servings
8 packages María cookies
1 tablet chocolate, savoy, family
50 grams unsalted margarine
1 can condensed milk
corn flakes
Preparation
30 mins
0 mins
Low
Crush the cookies and set aside.
Melt the chocolate tablet in a pot with the margarine and incorporate the condensed milk, mixing with a wooden spatula.
Add the cookies and mix all the ingredients well (you can also add a splash of rum if you wish).
Let it cool in the fridge for 30 minutes.
Shape small balls with the mixture and roll them in chocolate sprinkles, colorful sprinkles, or shredded coconut.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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