Frappé
We teach you how to prepare this delicious frappé recipe, which is perfect for these hot days.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
2
Servings
  • 70 grams vanilla ice cream
  • 1 tablespoon vanilla essence
  • 20 grams chocolate bar
  • 1 tablespoon coffee
  • 1 cup milk
  • 2 tablespoons sugar
Preparation
10 mins
10 mins
Low
  • In a bowl, place the chocolate, ice cream, and vanilla, then melt it in the microwave.
  • Blend the milk, coffee, sugar, and ice with the previous mixture. Serve the frappé.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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