Coconut Drops
Gisele Schumaker
Easy and delicious coconut drops, they are little drops made of shredded coconut. They are delightful coconut sweets to enjoy in the morning or afternoon or to give as a gift.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
12
Servings
  • 10 cubic centimeters cow's milk
  • 150 grams grated sweet coconuts
  • 100 grams sugar
  • 2 eggs
  • 1 teaspoon vanilla essence
Preparation
7 mins
0 mins
Low
  • Warm the milk with the vanilla.
  • Pour over the coconut and sugar.
  • Add the eggs. The mixture will be moist.
  • Let it rest in the refrigerator for half an hour.
  • Grease a baking dish and form drops with the preparation.
  • Bake in the oven at maximum temperature for 5 to 8 minutes. Until we see the tips with a golden color.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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