Chocolate and Almond Covered Yogurt Popsicle
These chocolate and almond yogurt popsicles will be the reason you give in to temptation! They are delicious and so easy to make that you won't believe it. Don’t miss out and prepare them for today’s dessert.
Reviewed by Editorial Team of Kiwilimón
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2 comentarios
Ingredients
6
Servings
- 6 Oikos® plain Greek yogurt, (150 g each)
- 2 1/2 cups bittersweet chocolate, melted
- 1 cup almonds, chopped and toasted
Preparation
3h 10 mins
0 mins
Low
- Place the natural Oikos® yogurt in the popsicle mold.
- Freeze for 3 hours or until firm.
- Unmold the popsicles and coat them with the melted chocolate.
- Decorate with chopped almonds. Serve.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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