Chocolate-Covered Wafers with Sprinkles
María Fernanda Hernandez
Combine kids' favorite flavors with these chocolate-covered wafers and finish with their favorite ice cream for a delicious meal.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
8
Servings
  • 8 ice cream cones
  • white chocolates
  • colorful button-shaped chocolates, colored
Preparation
20 mins
0 mins
Low
  • Melt the chocolate in a double boiler.
  • Dip the top of the wafers in the chocolate.
  • Stick the sprinkles one by one, ensuring they are tightly secured so they don't fall off.
  • Serve them with your favorite ice cream.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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