FAGE Total Yogurt Ice Cream

FAGE
Try this FAGE Total yogurt ice cream recipe, a delicious and nutritious dessert, pair it with fresh fruit. You'll love it!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 17.6 ounces FAGE® Total 0% greek style yogurt
  • 3.5 ounces granulated sugar
  • 4 egg yolks
  • 2 tablespoons honey, greek
  • 1 teaspoon lime juice
  • 1 cup double cream
Preparation
1h
0 mins
Low
  • Whip the egg whites and granulated sugar until soft peaks form.
  • Mix the honey, lemon juice, cream, and FAGE® Total 0% Greek Yogurt.
  • Fold in the egg white mixture and place in the freezer.
  • Whip every 30 minutes until completely frozen.
  • Serve with a selection of mixed fruit.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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