Volcano Doughnut

Rodolfo Vera
This doughnut will be a delight for both kids and adults. It has a delicious coating that pairs perfectly with the syrupy cherries.
Reviewed by Editorial Team of Kiwilimón
4.8
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5 comentarios
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Ingredients
1
Servings
  • 4 donuts, glazed
  • 1 butter
  • chocolates, in tablet
  • yogurt, cookies and cream flavor
  • maraschino cherries
Preparation
15 mins
0 mins
Low
  • Place the doughnut in a container.
  • Melt a bit of butter for about 5 to 10 seconds; once it is liquid, spread it over the doughnut.
  • Take a bit of yogurt and place it in the hole of the doughnut to fill it and give it a volcano shape.
  • Take 4 cherries and remove the stem, draining a bit of the syrup; once it isn't too syrupy, place them on top of the yogurt to start decorating.
  • Grate a piece of chocolate tablet; once you have a generous amount of chocolate powder, sprinkle it on top and you're done.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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