Delicious Butter Cookies

Ale Rodríguez

Are you a cookie fan? This recipe for Delicious Butter Cookies will delight you. Butter cookies are delicious as they go well with everything; you can enjoy them while drinking coffee, tea, or hot chocolate. They are also very versatile because you can decorate them with any ingredients you want, such as icing, jam, or dark chocolate. Have your cookie molds ready to make these Delicious Butter Cookies, an easy and quick recipe that you will love. What would you like to pair them with?

Reviewed by Editorial Team of Kiwilimón

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Ingredients

Servings

1250 grams unsalted butter
150 grams sugar
400 grams wheat flour
1 egg
1 pinch salt
1 pinch cinnamon powder, optional

Preparation

40 mins

10 mins

Low

Preheat the oven to 180°C.
Beat the butter with the sugar in a medium bowl.
Incorporate the salt, cinnamon if you decided to add it, and the egg until it forms a somewhat creamy paste.
Gradually add the all-purpose flour and mix until there are no lumps.
You should end up with a kind of large cookie dough that is somewhat solid. Put it in the refrigerator for 30 minutes.
After the time has passed, take your cookie dough and roll it out on a flat surface.
Now simply use a knife or a round mold to cut the cookies and place them on a greased baking tray.
If you prefer, you can simply knead balls of dough, place them on the tray, and flatten them with a fork until you achieve the desired shape.
Put them in the oven and bake for 9-10 minutes or until the edges of the butter cookies are slightly golden.
Remove the tray from the oven, take out the cookies, and if you have more dough, repeat the process until they are all ready.
Let them cool on a plate or a basket with cloth and enjoy!

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

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