Decorated Cookies for Father's Day
Learn how to make decorated cookies for Father's Day with these simple steps. This day is a celebration dedicated to thanking our fathers for their guidance, patience, and love. We want you to celebrate dad properly, so we have prepared a special recipe for decorated cookies with fondant for Father's Day; they are beautiful, delicious, and easy to make, there is no excuse not to try them!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
12
Servings
- 500 grams dough, for cookie
- 250 grams fondant, white or colored
Preparation
1h 30 mins
0 mins
Low
- Roll out the cookie dough, cut circles to the size you want the cookies, and bake them at 180 ºC for fifteen minutes. Once the homemade cookies are baked, allow them to cool before you start decorating.
- You can make homemade fondant or buy it ready-made. With a little water, attach the fondant circles to the butter cookies.
- Prepare the fondant decorations as shown in the image. With the longest strip, we will form the collar of the shirt, the small square is for the pocket, and the blue pieces will make up the tie. The smaller balls are the finishing details for the tie, but you can make bows, zig-zags, or any other shape you can imagine.
- Place the decorations on the cookies. Once you are sure of the position, attach the tie with very little water. Fold the corners of the fondant strips to shape the collar and secure the folds with a brush of water.
- Finally, attach the shirt pocket and the balls of the tie. Press lightly to secure them well on the spectacular decorated cookies and allow them to dry for a couple of hours before handling them, this way you will avoid them getting dirty or smudged.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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