Peanut Butter Cookies

Lorenza Ávila
We present to you these delicious peanut butter cookies with chocolate chips, the perfect combination for a sweet craving and they go perfectly with a cup of coffee.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
20
Servings
  • 1/2 cups unsalted butter, at room temperature
  • 1/3 cups peanut butter
  • 1/2 teaspoons vanilla essence
  • 1 cup all-purpose wheat flour
  • 1/4 cups icing sugar
  • 1 pinch salt
  • 3/4 cups chocolate chips
Preparation
20 mins
12 mins
Low
  • Preheat the oven to 180° C
  • Beat the peanut butter with the butter until smooth and add the vanilla.
  • Add the dry ingredients and continue mixing on low speed until a dough forms. Add the chocolate chips and mix until integrated.
  • Roll out the dough on a floured surface and cut with a cookie cutter. Bake for 12 to 15 minutes or until lightly golden.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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