Wonders of Dulce de Leche and Chocolate

Cristian Fernando Bohorquez Soto
Cristian Fernando Bohorquez Soto
Spectacular dulce de leche cookies with dark chocolate coating, vanilla flavor, decorated with dulce de leche and pieces of peanuts.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
10
Servings
  • 1 cup flour , sifted 1 cup flour , sifted
  • 50 grams unsalted butter 50 grams unsalted butter
  • 1/3 cups powdered sugar 1/3 cups powdered sugar
  • 1 egg 1 egg
  • 1 teaspoon salt 1 teaspoon salt
  • 4 teaspoons dulce de leche
  • 1 teaspoon vanilla essence 1 teaspoon vanilla essence
  • couverture chocolate, black
Preparation
0 mins
0 mins
Low
  • Butter, vanilla, sugar, and a teaspoon of salt are mixed together.
  • Then we add the flour and the dulce de leche.
  • We mix very well, butter and flour a baking tray, spread the dough, preheat the oven to 270ºC, and bake for 18 minutes or until the edges of the cookie are toasted.
  • Then we take out the cookies, let them cool, cover with chocolate coating, and decorate with dulce de leche as shown in the image.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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