Almond Yoghurt with Candied Walnuts and Raisins

Oikos
Oikos
This yoghurt cup has a sensational almond flavor with crunchy candied walnuts and tasty raisins that will surely remind you of grandma's desserts. Be sure to try it, it's simply delicious.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 4 tablespoons almonds, sliced 4 tablespoons almonds, sliced
  • 4 yogurt, natural Oikos® (150 ml each)
  • 2 teaspoons pecan essence
  • 1/2 cups walnuts, candied 1/2 cups walnuts, candied
  • 4 teaspoons raisins
Preparation
5 mins
0 mins
Low
  • Toast the almonds in a skillet over low heat until they are golden brown.
  • In a bowl, mix the yoghurt with the almond essence and the sliced almonds.
  • Pour into small cups and decorate with the walnuts and raisins.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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