The EFE Frozen Dessert is an easy recipe to make with cookies from my town, delicious EFE vanilla-flavored cookies. It is a highly recommended dessert as no prior cooking knowledge is required to prepare this delight.
Beat the egg and yolk, add cocoa, butter, walnuts, and liqueur. Crush the cookies and mix with the previous ingredients. Then fold in the thick whipped cream.
Line a mold with parchment paper, pour the mixture, and let it chill in the refrigerator for about 2 hours.
Unmold by flipping it over, remove the paper, and decorate with hot chocolate and walnuts.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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