Homemade Chocolate Snow
Flavia Alecita Medina
Prepare this recipe with just 3 ingredients and no need for an ice cream machine. You will love it as its delicious chocolate flavor is irresistible; treat all your loved ones to this homemade chocolate snow.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 2 cups whipping cream
  • 1 can condensed milk
  • 1 teaspoon vanilla essence
  • 5 tablespoons cocoa
Preparation
10 mins
4h
Low
  • Whip the heavy cream at low-medium speed for 3 minutes and then increase to medium-high until it reaches stiff peaks for about 5 more minutes.
  • Add the condensed milk, chocolate, vanilla, and continue to whip until all ingredients are well incorporated.
  • Pour the mixture into a container.
  • Freeze for at least 4 hours and serve.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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