Sweet Gorditas
reyna cecilia valadez rodriguez
Delicious sweet gorditas that you can fry or place on the griddle if you want to avoid grease.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
12
Servings
  • 1 kilo masa dough
  • 2 tablespoons cinnamon powder
  • 2 tablespoons liquid vanilla
  • 1 tablespoon baking powder
  • 1/2 cups sugar
Preparation
10 mins
20 mins
Low
  • Knead the dough with all the ingredients; if it's hard, add a little water.
  • Once your dough is ready, make small portions and shape your gorditas.
  • Fry in oil and place on the griddle over medium heat, covering until they are well cooked inside.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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