Sweet Potato Dish

Cecilia Lizarraga
This is the recipe my great-grandmother taught my mother... Delicious and economical!!! Back in those days, they made it with pure cow's milk.
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Ingredients
10
Servings
  • 4 potatoes
  • 2 eggs
  • 1 can evaporated milk
  • 2 tablespoons vanilla essence
  • 4 potatoes
  • 2 eggs
  • 1 can evaporated milk
  • 2 tablespoons vanilla essence
  • 1 liter cow's milk
  • 2 cups sugar
  • 95 grams cornstarch
Preparation
10 mins
12 mins
Low
  • Blend the milk, potatoes, cornstarch, and eggs. (Do it in parts if it doesn’t all fit).
  • In the pot where we will cook it, place the sugar, vanilla, and add the blended mixture. Finally, add the evaporated milk. Mix well until everything is incorporated.
  • Place the pot over medium heat and keep stirring until it thickens and boils. Approximately 10-12 minutes.
  • Pour it into the serving dish and you're done!!! Enjoy!!

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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