Easy Rice Pudding

Try this recipe for a typical Mexican dessert that everyone will love, as it is not only easy to prepare but also full of flavor.
Ingredients
5
Servings
  • 1 cup rice
  • 1 evaporated milk, can
  • 1/2 cups condensed milk
  • 700 milliliters water
  • 20 grams raisins, to taste
  • 2 teaspoons cinnamon powder, to taste
Preparation
10 mins
25 mins
Low
  • Wash the rice and cook it with the water over medium heat for 20 to 25 minutes.
  • When it starts to boil, add the evaporated milk.
  • Stir constantly to prevent it from sticking.
  • Add the condensed milk.
  • Boil for a few more minutes to blend the flavors.
  • Mix in the raisins.
  • Decorate with powdered cinnamon.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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