Fit Brownie with Oats, Chocolate, Banana, and Coconut

Fitken VidaBonita
We teach you how to prepare these delicious and easy fit brownies, which are perfect for breakfast or moments of cravings.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 2 ripe bananas
  • 5 tablespoons oats
  • 3 tablespoons shredded coconut
  • 1 teaspoon baking soda
  • 3 eggs
  • 3 tablespoons cocoa powder
  • 200 milliliters almond milk
  • 50 grams walnuts
  • 3 ounces chocolate
Preparation
30 mins
Low
  • Grease a mold.
  • In a bowl, mash the bananas, add the eggs, and mix. Then add the coconut, oats, baking soda, cocoa powder, milk, and stir.
  • Pour half of the mixture into the mold, add the walnuts and chocolate, then cover with the remaining mixture.
  • Bake at 180 °C for about 20 minutes. Remove and cut into small squares.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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