Fried Bananas with Cajeta Sauce
Josue Rivera
This is a very simple dessert to make and it's delicious. Fried plantains accompanied by cajeta and half cream with a touch of vanilla. Surely everyone at home will want to eat more. It's an addictive flavor that will conquer them.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 5 bananas
  • 1/2 cups cajeta
  • 1/2 cans table cream
  • 1 teaspoon liquid vanilla
Preparation
30 mins
0 mins
Low
  • Peel, cut, and fry the bananas.
  • In a baking dish, microwave the cajeta for 30 seconds, add the half cream and vanilla. Mix perfectly.
  • Serve the bananas drenched in the sauce.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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