Frosting For Decorating

Keren BM
Frosting for decorating cakes, cookies, etc. This recipe is super easy to make and is very manageable for creating any decoration you want on cakes or cookies. You can even have the kids help with decorating.
Reviewed by Editorial Team of Kiwilimón
4.25
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4 comentarios
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Ingredients
1
Servings
  • 5 egg whites
  • 1/2 teaspoons cream of tartar
  • 1 cup sugar, refined
  • 1 teaspoon vanilla essence
Preparation
1h
0 mins
Low
  • Place the egg whites in the bowl and add the cream of tartar.
  • Start beating until it becomes fluffy and reaches the nougat point.
  • Once it is thick, gradually add the sugar in a rain-like manner, making sure there are no sugar lumps.
  • Beat until it forms peaks and add the vanilla.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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