Apple and Yogurt with Cookie Crumble Topping

FAGE
Enjoy this delicious dessert! This apple and yogurt recipe with cookie crumble topping is a healthy way to enjoy a dessert. You can eat it as an afternoon snack.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 2 1/4 cups FAGE® Total 0% greek style yogurt
  • 2 1/4 cups apple, peeled, cored, and diced
  • 1/3 cups granulated sugar
  • 1/4 cups honey, greek
  • 1/4 cups cider
  • 8 cookies
Preparation
30 mins
0 mins
Low
  • In a medium skillet, cook the apples, sugar, honey, and cider until it resembles apple sauce (a thick puree).
  • Let cool.
  • In a large bowl, mix the FAGE® Total 0% Greek Yogurt and half of the apples that have been cooled.
  • Add half of the remaining apples to small wine glasses.
  • Fill the glasses halfway with the yogurt mixture, add another layer of apples, followed by the rest of the yogurt.
  • Top the glasses with the cookie crumble and refrigerate for 1 hour before serving.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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