Butter Bananas

Butter Bananas are a delicious fruit-based dessert that promotes the consumption of this fruit, which has so many health benefits.
Ingredients
8
Servings
  • 16 bananas, dominican
  • unsalted butter
  • 1 cup cream
  • 1/2 cups sugar , to taste
  • cinnamon powder
Preparation
1h 30 mins
0 mins
Low
  • Melt the butter in a pan over medium heat and add the bananas to fry them.
  • Remove the bananas and place them on paper towels to absorb excess fat.
  • Whip the cream with the sugar.
  • Serve 2 bananas on each plate and add the cream to taste.
  • Sprinkle cinnamon on top.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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