Caramel Apples

Lorenza Ávila
Caramel apples are a healthy and delicious dessert for kids. They can be topped with chocolate chips, chopped nuts, or crushed cookies.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
5
Servings
  • 1 bag chewy candies
  • 2 tablespoons water
  • 5 apples, washed and dried
Preparation
15 mins
0 mins
Low
  • Insert a wooden stick in the place of each apple's stem.
  • Place the unwrapped candies with the tablespoons of water in a microwave-safe container.
  • Heat the microwave on high for 3 minutes, stirring well after each minute.
  • After 3 minutes, stir until everything is melted.
  • Dip each apple in the caramel until fully covered.
  • Place the apples on a tray lined with wax paper.
  • Let it rest for about 30 minutes or until the caramel is hard.
  • Serve immediately or store in the refrigerator until ready to serve.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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