Chocolate Banana Pops
Ck Betancourt Mtz
Chocolate Banana Pops will be a delicious dessert for your kids. They will love it!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
8
Servings
  • 4 bananas
  • 200 grams couverture chocolate, for fruits
  • colored dragee
Preparation
1h 15 mins
0 mins
Low
  • Peel 4 bananas and cut them in half.
  • Insert sticks into each of the 8 pieces.
  • Place them in the freezer for 1 hour.
  • Melt the chocolate coating in the microwave or in a double boiler and pour the contents into a cup or bowl.
  • Dip the frozen bananas and add sprinkles as decoration. Serve immediately or keep refrigerated.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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