Grilled Peaches with Greek Yogurt, Honey, and Granola

If you’re tired of conventional fruit and yogurt dishes, try these grilled peaches with yogurt and quinoa granola; they are super delicious and very easy to prepare, you won't regret it.
Ingredients
4
Servings
  • 4 tablespoons butter
  • 4 peach, in halves
  • 1 teaspoon cinnamon
  • 2 cups yogurt, Greek
  • 1 cup Kellogg's® ancient grains granola: quinoa, amaranth, and apple
  • 4 teaspoons honey
Preparation
10 mins
0 mins
Low
  • Heat a grill pan and melt the butter over low heat, place the peaches cut side down and grill for 3 minutes.
  • Remove from heat and add a bit of cinnamon.
  • Serve with yogurt, Kellogg’s® quinoa granola, and honey.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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