Hard Caramel with Peanuts in the Microwave
Prepare this delicious hard caramel with peanuts in the easiest way; you will only need your microwave and the ingredients. In just a few minutes, you will have a tasty caramel that can serve as decoration for other desserts or to enjoy on its own.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
11
Servings
-
- 1/2 cups corn syrup
- 1 1/2 cups toasted peanuts
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- 1 teaspoon baking soda
Preparation
16 mins
5 mins
Low
- Line a baking sheet with aluminum foil; grease the foil. Set aside. Heat the sugar and corn syrup in a large microwave-safe bowl on high for 5 minutes; stir them at 3 minutes. Add the peanuts; stir them. Cook in the microwave for an additional 3 to 5 minutes or until nicely browned.
- Add the butter and vanilla; stir the butter until it completely melts. Heat the mixture in the microwave for 1 minute. Stir in the baking soda. (The mixture will foam.)
- Spread the mixture over the prepared baking sheet. Let it cool completely. Break it into pieces.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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