If you want to delight your guests with a variety of gelatin, this is the best option. They will love it! A three-ingredient recipe that will always save you.
1 piece (if it appears in the ingredient) flavored gelatin dessert
1 can evaporated milk
1 cup water
Preparation
40 mins
3h
Low
Pour the content of the evaporated milk into the blender.
In a pot over high heat, pour the water until it boils, remove from heat and add the flavored gelatin, dissolving it with the help of a whisk or a spoon.
Once the gelatin powder is dissolved, add it to the blender containing the clavel evaporated milk and blend for exactly 3 minutes.
Pour the contents into your preferred mold and let it cool.
Once the liquid is cold, you will notice how the milk rises and turns into two-colored gelatin. Let it cool for 2 hours or until set. Enjoy.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?