Cherry Gelatin Popsicles
Samsung
To make desserts, your kids could be the perfect helpers, especially when it comes to a popsicle recipe like this one. These cherry and yogurt gelatin popsicles will not only taste delicious, but the step-by-step process is very fun and colorful, so the little ones will love the whole experience. If you have trouble unmolding the popsicles, you can soak the mold in hot water and carefully peel it away with your fingers until you remove it completely.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
10
Servings
  • 1 liter water, hot
  • 1 envelope cherry gelatin
  • 4 envelopes unflavored gelatin powder, hydrated
  • 1 liter cow's milk , hot
  • 1 envelope cherry gelatin
  • 1 cup condensed milk
  • 4 envelopes unflavored gelatin powder, hydrated
  • 2 cups plain yogurt
  • 1 cup cream cheese
  • 1 tablespoon lemon juice
  • 4 envelopes unflavored gelatin powder, hydrated
  • 1/4 cups sugar
  • cherry , natural, for decoration
  • peppermint, for decoration
Preparation
45 mins
0 mins
Low
  • For the cherry gelatin: Dissolve the cherry gelatin in very hot water, add the gelatin and mix thoroughly to avoid lumps. Pour into popsicle molds and refrigerate until set.
  • For the milk cherry gelatin: Dissolve the cherry gelatin, condensed milk, and gelatin in hot milk, and mix thoroughly to avoid lumps. Pour into popsicle molds and refrigerate until set.
  • For the yogurt gelatin: Blend the yogurt, cream cheese, lemon juice, gelatin, and sugar, pour into popsicle molds and refrigerate until set.
  • Unmold, decorate with natural cherries, mint, and enjoy.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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