Pear Gelatin
This delicious gelatin, which contains fruit (pear), can be enjoyed at any time of the day, in addition to being a delightful dessert. Try this delicious pear gelatin recipe.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
8
Servings
- 1 envelope lime gelatin, yellow
- 1 kilo pear
- 1 cow's milk, Nestlé
Preparation
25 mins
0 mins
Low
- Dissolve the gelatin in 2 cups of water
- Cook the pear and once cooked, chop half of it, and blend the other half with Nestlé milk
- Add it to the lemon gelatin
- Mix very well to ensure proper incorporation
- Add the chopped pear
- Pour into a mold and refrigerate
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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