Philadelphia® Strawberry Gelatin

Philadelphia
The Strawberry Gelatin has a surprise ingredient, Philadelphia® Cream Cheese, giving it a much creamier and thicker texture, resulting in simply delicious gelatin.
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Ingredients
12
Servings
  • 190 grams Philadelphia® cream cheese
  • 1 package strawberry gelatin, Jello®
  • 2 cups water, boiling
  • 1 cup water, cold
  • 1/2 cups evaporated milk
  • 1/2 cups sugar
Preparation
15 mins
0 mins
Low
  • Dissolve the strawberry gelatin in boiling water, add the sugar, and mix well.
  • Add cold water and wait until it warms up, blend with Philadelphia® Cream Cheese and evaporated milk.
  • Pour the mixture into a gelatin mold and refrigerate for at least 2 hours or until set.
  • Unmold and serve.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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