6 envelopes powdered gelatin, in different flavors, prepared the day before and refrigerated
1 can table cream
1 can condensed milk
2 teaspoons vanilla essence
1 box unflavored gelatin powder, dissolved in 1/2 cup of hot water
Preparation
20 mins
0 mins
Low
Cut each colored gelatin into small cubes. Arrange them in a large mold.
In a separate bowl, blend together the Media Crema Nestlé, La Lechera condensed milk, vanilla essence, and gelatin until combined. Pour this mixture over the gelatin cubes. Refrigerate overnight.
Unmold and serve immediately.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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