Peach Yogurt Gelatin
Sara Salame
It’s a delicious recipe; the pieces of peach give it a touch that no one can resist. It’s an easy dessert and turns out really delicious.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
15
Servings
  • 2 cups cream
  • 1 cup sugar
  • 3 1/2 envelopes unflavored gelatin powder
  • 2 cups yogurt
  • 1 cup water, hot
  • peaches, cut into cubes
Preparation
30 mins
0 mins
Low
  • In a pot, heat the cream with the sugar.
  • Separately, dissolve the gelatin in the hot water; once dissolved, add it to the milk and sugar until it boils.
  • Remove from the heat and add the yogurt and peach cubes. Grease a mold and refrigerate until set.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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