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Lemon Ice Cream
Toñi Loki
We teach you how to prepare this delicious lemon ice cream recipe, which is undoubtedly perfect for these hot days.
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
10
Servings
300 milliliters milk
300 milliliters clotted cream
1 cup lime juice
4 tablespoons sugar
2 tablespoons saccharose sugar
Preparation
15 mins
30 mins
Low
We mix the milk and sugar with a whisk.
We add the cream and continue whisking. Then, we add the lemon juice and taste until we achieve the desired flavor.
We refrigerate for a minimum of 4 hours.
When the ice cream has a creamy texture, it will be ready to serve.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
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