Light Green Apple Gelatin with Chia
D´Gari
Craving something healthy? Try this easy and quick light green apple gelatin with chia that you can take anywhere, thanks to its convenient snack presentation. Don’t miss the chance to make it.
Reviewed by Editorial Team of Kiwilimón
4.8
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Ingredients
6
Servings
  • 1 liter water
  • 1 envelope D’ Gari® light green apple gelatin dessert
  • 1/4 cups chia seeds
  • 2 green apples, sliced
Preparation
1h 15 mins
5 mins
Low
  • Prepare the D’ Gari® Light Green Apple Flavored Gelatin according to the instructions on the package.
  • Pour 3 tablespoons of the gelatin into a silicone cupcake mold, refrigerate until set.
  • Place the apple slices and press lightly, add a bit of chia and fill with the rest of the gelatin. Refrigerate until fully set, unmold and enjoy.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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