Marshmallow Cereal Balls
FATYMA OLIVER
Ideal for kids' lunch or as a snack, even for parties.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
20
Servings
  • 2 bags marshmallows, large white
  • 1 box corn flakes
  • 1 stick butter
Preparation
35 mins
0 mins
Low
  • Put the pan on low heat, add the butter and slowly add the marshmallows, stirring constantly.
  • Gradually add the cereal until the marshmallow is filled with cereal, keep stirring and wait for 1 minute.
  • Turn off the heat and start adding marshmallows to make your marshmallow balls.
  • When you finish making your balls, wait 15 minutes for them to cool... and enjoy.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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