Microwave Mug Confetti Cake
Marielle Henaine
We have the most original dessert you'll see in recent times: Microwave Mug Confetti Cake. To make this cake without an oven, you only need to follow three steps and you can decorate with colorful sprinkles and cherries. The best part is that it takes only a minute and a half to make, and you'll be able to create a microwave cake that has a delicious flavor.
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Ingredients
2
Servings
  • 1 1/4 cups flour
  • 3 tablespoons baking powder
  • 1/2 cups icing sugar
  • 4 tablespoons vanilla essence
  • 6 eggs
  • 1 cup butter, melted
  • 3 tablespoons rainbow sprinkles
  • whipped cream, for decoration
  • maraschino cherries, for decoration
  • rainbow sprinkles, for decoration
Preparation
10 mins
1 mins
Low
  • In a bowl, mix the flour with the baking powder, powdered sugar, vanilla, egg, and melted butter using a whisk until fully combined.
  • Incorporate the colorful sprinkles and pour the mixture into microwave-safe mugs. Heat in the microwave for 1 minute and 30 seconds or until cooked.
  • Top with whipped cream, maraschino cherries, and colorful sprinkles. Enjoy.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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