With a very delicate and delicious flavor...! Practical, Quick, and delightful..!! A tasty treat for an afternoon coffee with your friends or to treat your little ones.
Beat the butter together with the sugar until you obtain a smooth mixture, add the eggs one by one, continuing to beat until incorporated.
Mash the bananas with a fork and incorporate them into the mixture along with the 2 tablespoons of milk, continue beating for 2 or 3 minutes, then stop beating.
Sift the flour, baking powder, baking soda, and cinnamon.
Gradually incorporate the flour into the mixture. Mix by hand until everything is combined.
Preheat the oven to 180ºC and in aluminum molds, place the cupcake liners and fill them with the mixture to 3/4 of the liner. Bake for 18 minutes or until a wooden toothpick comes out clean.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?