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Banana Muffins a Convenient Breakfast
An easy recipe to prepare for a different breakfast or snack. This is what you can achieve with this banana muffins recipe. Just a few ingredients will let you enjoy a wonderful and fluffy muffin.
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Ingredients
6
Servings
110 grams sugar
60 grams unsalted butter , melted
260 grams flour
180 milliliters cow's milk
1 egg
2 bananas
1 pinch cinnamon
1 tablespoon liquid vanilla
Preparation
15 mins
40 mins
Low
Preheat the oven to 180°C. Grease and flour a muffin tin.
Mash the bananas until you get a puree.
Mix all the ingredients with a manual whisk, incorporating them one by one.
Once you have a homogeneous mixture, place it in the muffin tin and bake for 30-40 minutes.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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