Fluffy Strawberry Cupcakes

So you can enjoy them with your children and family. It's simple and easy to prepare to pamper the kings of the house, as long as you make them with a mother's love. They will enjoy them and love them.
Ingredients
10
Servings
  • 3/4 cups condensed milk
  • 1 cup flour
  • 200 milliliters evaporated milk
  • 1 1/2 cups pancake mix
  • 90 grams butter
  • 1/2 cups strawberry jam, or strawberry pulp
  • 2 tablespoons baking powder
  • 3 eggs
  • 2 tablespoons vanilla essence
  • 1 cup strawberries, chopped
Preparation
1h
50 mins
Medium
  • Beat the condensed milk, the milk with the following 8 ingredients.
  • The cup of flour, the evaporated milk, the pancake flour, the butter, the strawberry, the baking powder, the eggs, and finally the vanilla, all mixed together, you beat or blend.
  • Pour the previous mixture, add pieces of chopped strawberry (previously disinfected) into the greased and floured cupcake molds and bake for 50 minutes.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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