PAM helps you control the amount of fat when cooking your dishes. When preparing this recipe with PAM your dish will have 25% fewer calories, 75% less fat and 60% less cholesterol than if you had prepared it with conventional liquid oil. .
Mix the margarine with the sugar until there is a cream and add the eggs, vanilla and beat well, mix the oats, flour and raisins, mix well and beat with the previous mixture.
Bake for 10 minutes. Let cool.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?